Very streamlined indeed, what with being out for both the lunches of Yom Tov and all. It’s weird; I was kvetching on here about not being invited out enough, and yet we’ve been invited out for both Shabbos lunches since we got back from Washington, plus one of the lunches of Yom Tov. Never rains but it pours, I guess.
Anyway, here’s the plan, very similar to last year’s, with a few shufflings-around, plus an additional day for Shabbos!
Friday | Shabbos | Sunday | Thursday | |
Lunch | Dairy Sushi (fake crab) Samosas? | Lunch – out at Ds | Lunch - Mommy | |
Dinner | Meat Mommy
Challah Ch soup Briskety thing Mashpo Pareve Desserts Something Jello-y and strawberry-y | Dairy Mommy/Judy Jar g fish Soup – leeky tato Lasagna Beets & carrots, roasted Dairy Desserts Espresso Cheesecake (Ted) Gulab Jamun | Dairy Barb Jar g fish Soup – leek tato or Avivah’s Butternut Squash Casserole? KBD carrots and/or Corn Dairy Desserts |
Thank G-d it's just two days here, and I've made gefilte fish as main course for Leil Shavuot, since food can't be heated until after Shabbat, and we just have a platta.
ReplyDeleteMenu looks great! The Neopolitan cake looks yummy. I think I need to try that recipe soon!
ReplyDelete